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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Drop Sand Tarts Recipe

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This recipe for Drop Sand Tarts is from Cooking with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups butter
4 cups sugar
4 eggs
5 cups flour
4 tsp baking powder
2 tsp. vanilla
Directions:
Directions:
Preheat oven to 375 degrees.

Mix all ingredients together.

Drop by teaspoon on greased cookie sheets.

Dip fork in beaten egg and press down on cookie.

Sprinkle with cinnamon or colored sugar.

Bake at 8 to 10 minutes.

 

 

 

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