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Deep Fried Dills Recipe

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This recipe for Deep Fried Dills, by , is from McMillan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Megan MacDonald

Category:
Category:

Ingredients:  
Ingredients:  
1 Large jar of Dill Pickles
1/2 cup of flour
1/2 cup of bread crumbs
2 eggs
1 tsp of dill
1/2 cup corn flakes
1/2 tsp baking powder

Directions:
Directions:
Mix all ingredients together. (Except Pickles)
Dry pickles on paper towel
Dip dry pickles in mixture
Cook in oil @ 350 for 5 min/ until golden

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 min

 

 

 

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