Mac n cheese Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 1 pkt macaroni pasta
Sauce
3 tbsp plain flour
100 grams butter
1/2 litre milk
250 grams strong cheddar cheese (you can use ready grated cheese)
Salt and pepper
Slice of bread - stale if possible
|
|
Directions: |
Directions:Cook the pasta as per directions on the packet. Do not over cook as it will cook more in the casserole with the sauce
Pre-heat the oven to 180 deg C
Put the butter in a heavy or non stick pan on medium heat
Add the flour and mix well. Let it dry out a bit for a minute or two
As the milk, a little at at time. Mix it in well before adding more like quid
The end mixture needs to be quite liquid so add water if it’s still pasty
Add 2/3rds of grated cheese and sit in
Add salt and pepper to taste
Put the cooked macaroni into an ovenproof casserole
Pour over the sauce
Crumble the bread over the top
Sprinkle over the remaining grated cheese
Put the casserole into the oven for 20 minutes or until cheese on top is melted
|
|
Number Of
Servings: |
Number Of
Servings:6 |
Preparation
Time: |
Preparation
Time:20 mins |
Personal
Notes: |
Personal
Notes: A huge favourite in the Bond Mollitt household. Mostly eaten with loads of ketchup !!
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Mac n cheese is from