Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Pineapple Lush Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Lush Cake is from What's Cookin' ?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (4-serving size) Jello Vanilla Flavor Instant Pudding and Pie Filling
1 20-oz can Dole Crushed Pineapple in Juice, undrained
1 cup thawed Cool Whip Whipped Topping
1 prepared round angel food cake (10 oz)
10 fresh strawberries
Directions:
Directions:
1. Mix dry pudding mix and pineapple in medium bowl.
2. Gently stir in whipped topping.
3. Cut cake horizontally into 3 layers.
4. Place bottom cake layer on serving plate; top with ⅓ of the pudding mixture.
5. Repeat layers two times.
6. Refrigerate at least 1 hour.
7. Top with strawberries just before serving.
8. Store leftovers in refrigerator.
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
160 calories per slice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

18W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!