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Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake, by , is from What's Cookin' ?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gerri Aron

Category:
Category:
 

Cake


Ingredients:  
Ingredients:  
1 cup butter
5 eggs
1 cups sugar
3 cups flour
1 tsp baking soda
1 tsp baking powder
1 tsp vanilla
1 cups sour cream

Directions:
Directions:
1. Preheat oven to 350.
2. Beat for 5 minutes butter, eggs, and sugar.
3. Add flour, baking soda, baking powder, vanilla, and sour cream.
 

Topping


Ingredients:  
Ingredients:  
1 cup chopped nuts
cup sugar
2 squares (2 oz) melted chocolate
1 tsp cinnamon

Directions:
Directions:
1. Mix together topping ingredients.
2. Put half of the batter into a greased tube pan. Sprinkle with half the topping.
3. Add remainder of batter and sprinkle with remainder of topping.
4. Bake at 350 for 50 minutes to 1 hour.

 

 

 

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