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Chicken Corn Noodle Soup Recipe

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This recipe for Chicken Corn Noodle Soup, by , is from Lingenfelter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Lingenfelter

Category:
Category:

Ingredients:  
Ingredients:  
12 c. water
4 chicken strips (or more if you'd like)
1 pkg Mrs. Grass's Homestyle chicken noodle soup mix (dry)
1 pt-1 qt corn (my frozen, of course)- can add peas instead of corn if you like.
noodles (any size- I like skinny or meat size)

Directions:
Directions:
In large pot, bring water, chicken strips, dry soup mix, corn/ veggies, and noodles to a boil. Let simmer 3-4 hours.

Personal Notes:
Personal Notes:
If you can't find "Homestyle" you can use 2 smaller boxes of just "Mrs. Grass Noodle soup". So easy and good!

 

 

 

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