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Western Potato Rounds Recipe

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This recipe for Western Potato Rounds, by , is from Korb Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky O'Farrell

Category:
Category:

Ingredients:  
Ingredients:  
2 large potatoes (sliced " with crinkle cutter)
1 cup (4 oz) shredded colby jack
6 bacon slices, cooked crisp & crumbled
⅓ c green onions
c BBQ - KC Masterpiece

Directions:
Directions:
Spray stone, then place potatoes on stone. Brush potatoes LIGHTLY with canola oil on both sides. Bake for 20 minutes at 450. Remove from oven. Combine cheese, bacon and green onions. Brush potatoes with BBQ sauce and sprinkle with cheese. Return to oven and bake for 3-5 minutes to melt cheese.

 

 

 

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