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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Yum Yum Bars Recipe

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This recipe for Yum Yum Bars is from Smooth as Buttah!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1st Layer:
1 stick butter or margarine, melted
¼ c sugar
3 tbsp cocoa
1 egg
1 tsp vanilla
2 c graham cracker crumbs
1 c coconut
½ c chopped nuts

2nd Layer:
½ stick butter or margarine, softened
2 c powdered sugar
½ tsp vanilla
cream or milk

3rd Layer:
2 squares semi-sweet chocolate
2 tbsp butter or margarine
Directions:
Directions:
1st Layer:
In large mixing bowl, combine melted butter, sugar, and cocoa; mix well.
Add egg and vanilla; mix well.
Add graham cracker crumbs, coconut, and nuts; mix well.
Pack into 9x9 pan, chill while preparing next layer

2nd Layer:
Mix together butter, powdered sugar, and vanilla.
Gradually beat in enough cream or milk to spreading consistency.
Spread evenly over crumb mixture and return to refrigerator

3rd Layer:
Melt chocolate squares and butter.
Drizzle over icing layer.
Chill thoroughly.

Store in refrigerator. Cut into squares to serve.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
1 hour

 

 

 

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