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Company Mashed Potatoes #2 Recipe

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This recipe for Company Mashed Potatoes #2, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Peggy Brown
Category:
Category:
Ingredients:  
Ingredients:  
4 c. instant mashed potatoes
1 ½ tsp. salt
4 c. hot water
1 c. milk
6 Tbsp. butter
1 lg. container French Onion Dip
6 oz. cream cheese
2 Tbsp. butter
Paprika
Directions:
Directions:
Combine potatoes, salt, water, milk and butter. Fold in onion dip and cream cheese. Pour into medium casserole. Dot with remaining butter and sprinkle paprika on top. Bake for 30 minutes in a 350°.

 

 

 

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