Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Raspberry Cream Cheese Coffee Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry Cream Cheese Coffee Cake is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/8 cup flour
6 T. sugar, plus 1/8 cup sugar
6 T. butter
1/4 tsp. baking powder
1/4 tsp. baking soda
1/8 tsp. salt
6 T. sour cream
1/2 tsp. almond extract
2 small eggs or 1 large egg, divided
4 oz. cream cheese, softened
1/4 cup raspberry jam or preserves
1/4 cup sliced almonds
Directions:
Directions:
Grease and flour deep pie dish. Combine flour and 6 t.sugar. Cut in butter and mix until crumbly. Save 1 cup of this mixture for later. Add to remaining mixture baking powder and soda, salt, sour cream, extract and egg. Blend well and spread over bottom and up side of dish. Combine cream cheese, 1/8 cup sugar and 1 egg. Pour into dish.Carefully spread jam over cream cheese and sprinkle with remaining crumb mixture and almonds. Bake at 350º for 45-50 minutes.
Cool for 15 minutes before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

54W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!