"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Creamy Chicken and Broccali Recipe

  Tried it? Rate this Recipe:
 

 

Creamy Chicken and Broccali image

 

This recipe for Creamy Chicken and Broccali, by , is from Mary Lou's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Lou

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (6 oz.) stuffing mix
1 can Durkee French fried onions
1 pkg. (10 oz.) broccoli
1 pkg. Durkee cheese sauce mix
1 c. milk
c. sour cream
2 c. cooked chicken

Directions:
Directions:
Prepare stuffing mix according to package directions.
Stir in 1/2 can french fried onions.
Spread stuffing over bottom of greased medium sized baking dish (1 qt).
Arrange broccali spears with flowerets along outside edge of baking dish.
Prepare cheese sauce using milk.
Stir in sour cream.
Add cheese sauce to chicken, mix well.
Pour mixture over broccali.

Bake covered at 350 for 30 minutes.
Sprinkle with remaining french fried onions and bake 5 minutes longer, uncovered.

Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!