"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Gruner Salad Recipe

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This recipe for Gruner Salad, by , is from Goetschius Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Osterkamp

Category:
Category:

Ingredients:  
Ingredients:  
Dressing:
2 c. corn oil {or canola}
c. apple cider vinegar
1 c. white sugar
⅓ c. plus 1 Tbsp. soy sauce

Topping:
1 pkg. Ramen noodles
2 Tbsp. almond slices
2 Tbsp. sesame seeds
2 Tbsp. margarine

Salad:
1 head Napa cabbage
2 green onions

Directions:
Directions:
Mix dressing ingredients together and boil one minute. Let cool in refrigerator before pouring on cabbage. HINT: I usually don't use this much dressing, in fact, you only need maybe ⅓ to the recipe, but I wanted to put the correct recipe in case you were making it for a large crowd.

TOPPING: Preheat oven to 350: Melt the margarine and add the sesame seeds, almonds, and noodles. Brown in the oven at 350 , stirring every 10 minutes for 30 minutes.

SALAD: Toss shredded cabbage with chopped green onions. It's best to prepare just before serving. Combine salad with ⅓ c. of dressing, and top with topping.

Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
Goods Furniture Store in Kewanee, Illinois takes up an entire city block. They have a bed and breakfast and a little restaurant in the store. They are famous for this salad.

 

 

 

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