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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crockpot Stuffing Recipe

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This recipe for Crockpot Stuffing is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 large onion chopped
1 (12 oz) bag Pepperidge Farm Cubed Herb Seasoned Stuffing
1 (1 oz) box raisins
1-2 large red delicious apples chopped
2 cups celery finely chopped
1 (8 oz) package mushrooms diced
1 stick (1/2 cup) vegan butter, melted
1 (14 oz) can chicken broth
1/2 teaspoon dried sage more or less to taste
1/2 teaspoon salt more or less to taste
1/2 teaspoon pepper more or less to taste
Directions:
Directions:
Chop the onion, celery, mushrooms, and apples.
Add those into a slow cooker with the remaining dry ingredients including stuffing cubes.
Toss in the melted butter and broth.
Cook it on low for 4 hours.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Double the spices and add a package of Lightlife Sausage.

 

 

 

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