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Southern Chicken Roll-ups Recipe

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This recipe for Southern Chicken Roll-ups, by , is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leona Kindinger Austen

Category:
Category:

Ingredients:  
Ingredients:  
6 boneless skinless chicken breast halves (1 lbs.)
6 slices Swiss cheese
3 T flour
1/2 t. pepper
2 T butter
3/4 c. chicken broth
1/2 t. dried oregano

Directions:
Directions:
Flatten chicken to 1/4" thickness. Place a cheese slice on each; roll up jelly-roll style. In a shallow bowl, combine flour and pepper; add chicken and roll to coat. In a skillet over medium heat, cook chicken in butter until browned, about 10 minutes, turning frequently. Add broth and oregano; bring to boil. Reduce heat; simmer for 12-14 minutes or until chicken juices run clear.

 

 

 

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