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Favicchio's Rice Pie Recipe

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This recipe for Favicchio's Rice Pie is from The Imondi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup sugar
1 20oz can drained crushed pineapple
12 eggs
2 1/2 - 3 cups cooked rice
2# Ricotta cheese
1 pt. heavy cream
3 tsp vanilla

Directions:
Directions:
Beat eggs. In a large bowl, add all ingredients to beaten eggs. Mix well. Pour into greased 13 x 9" pan. Bake at 350 for 1 hr - 1 hr 15 mins.

Mom Notes:
If using metal pan, cut time down.
Do not use instant rice.
Soak rice overnight in milk.
Do not use more than 3 cups rice or it will come out too dry.

 

 

 

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