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Deluxe Macaroni 'N' Cheese Recipe

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This recipe for Deluxe Macaroni 'N' Cheese, by , is from The Imondi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Imondi/Newspaper

Category:
Category:

Ingredients:  
Ingredients:  
2 cups small-curd cottage cheese
1 cup (8 ounces) sour cream
1 egg, lightly beaten
Garlic salt and pepper to taste
2 cups (8 ounces/ea) shredded sharp cheddar cheese
1 package (7 ounces) elbow macaroni, cooked and drained
Paprika, optional

Directions:
Directions:
In a large bowl, combine the cottage cheese, sour cream, egg, salt, garlic salt and pepper. Add cheddar cheese; mix well. Add macaroni and stir until coated. Transfer to a greased 2 1/2 qt baking dish. Bake, uncovered, at 350 for 25-30 minutes or until heated through. Sprinkle with paprika if desired.

Yield 8-10 servings.

 

 

 

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