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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Simple Chicken/Roast Chicken Recipe

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This recipe for Simple Chicken/Roast Chicken is from The Imondi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
"I don't know if this is their exact recipe at Wright's Chicken Farm, but when I make it, it tastes just like it."...Projo reader
Directions:
Directions:
Rub chicken legs/breasts with olive oil
Salt and pepper to taste
Sprinkle with basil and garlic powder
Place in a covered roasting pan with 1/2 to 3/4 inches of water and cook slowly (at least over 4 hours) at 250 degrees.

 

 

 

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