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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Really Good Spaghetti Recipe

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This recipe for Really Good Spaghetti is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 medium onion, chopped
1/2 green pepper, chopped
2 cloves garlic, minced/grated
1 tsp. salt
1/4 tsp. pepper
1 T. oregano (or to taste)
1/2 tsp. thyme, sage (or to taste)
1 T basil (or to taste)
2 bay leaves
2 cans tomato soup
1 can tomato sauce
1 can tomato paste
1 can petite diced tomatoes
Directions:
Directions:
Cook ground beef and drain. Add onion, green pepper, garlic and seasonings. Stir well. Add canned tomato products and bay leaves and a little water if too thick, usually 1/2 - 1 cup. Simmer for about an hour. Remove bay leaves and serve over hot, cooked spaghetti.

 

 

 

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