Raisin rice pudding Recipe

Tried it? Rate this Recipe:

This recipe for Raisin rice pudding is from The Decker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: ½cup rice 1quart milk ½cup raisins ⅓cup butter 3 eggs ½ cup sugar 1teaspoon vanilla ¼ teaspoon salt Cinnamon or nutmeg

Directions:	Directions: Mix rice with 2cups of the milk in the top of a double boiler over hot water until tender. Add raisins and butter. Combine eggs, sugar, vanilla, salt, and remaining milk. Stir into hot rice mixture. Pour into a greased 1½ quart baking dish. Sprinkle with cinnamon. Set in pan and fill pan half full of warm water. Bake in slow oven 325º for 30 minutes or until set. Makes 6 servings.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

72W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Raisin rice pudding Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: