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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Substitute for Bisquick Recipe

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This recipe for Substitute for Bisquick is from The Elsbernd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. almond flour (or flour of choice)
1½ tsp. baking powder
¼ tsp. sea salt
1 Tbsp. Ghee, oil, or butter

Directions:
Directions:
Use in place of Bisquick mix.

 

 

 

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