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Cheesy Corn Recipe

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This recipe for Cheesy Corn is from The Sumi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T butter
4 tsp flour
¼ tsp garlic powder
¾ c milk or milk/cream mix
1½ c American cheese
3 oz. cream cheese
3 (10 oz.) bags frozen corn, thawed
3 oz. diced ham
Directions:
Directions:
Preheat oven to 350º.

Melt butter, stir in flour and garlic powder.
Add milk, cook and stir over medium heat.
Heat until bubbly.
Stir in cheeses.
Cook and stir until cheeses melt.
Stir in corn and ham.

Bake in 2 quart casserole for 45 minutes or until hot and bubbly.

 

 

 

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