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Starbuck Oat Fudge Bars Recipe

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This recipe for Starbuck Oat Fudge Bars, by , is from Good Eats & Sweet Treats, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
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Ingredients:  
Ingredients:  
Bottom Layer:
1½ cup white sugar
1 ½ cup brown sugar
1 ½ cup butter
3 eggs
2 tsp vanilla
3 cups flour
1½ tsp baking soda
4½ cups quick oats

Middle Layer:
1-14oz can sweetened condensed milk
2 cups chocolate chips
½ cup butter
1 tsp vanilla
Directions:
Directions:
Heat oven to 350ºF.
Grease 10x15 inch cookie sheet.
Cream butter, sugars, eggs and vanilla. Mix flour, baking soda and oats together. Slowly add to creamed mixture. Spread 3/4 of the oat mixture onto cookie sheet.
Melt sweetened condensed milk, chocolate chips, butter and vanilla in a saucepan. Pour over oat mixture in cookie sheet. Blob remaining oat mixture on top. Bake for 25-30 minutes.

 

 

 

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