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Sour Cream Chocolate Chip Coffee Cake Recipe

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This recipe for Sour Cream Chocolate Chip Coffee Cake, by , is from Who's Making What? , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Foo's Grandma


cup shortening or butter
1 cups sugar
2 eggs, unbeaten
1 tsp vanilla
2 cups flour
1 tsp. baking powder
1 tsp. baking soda
tsp. salt
1 cups sour cream
1 tsp. cinnamon
chopped nuts
chocolate chips (as desired)

Cream shortening or butter and 1 cup of sugar, add eggs and vanilla. Blend. Sift flour, baking powder, baking soda and salt together. Add flour mixture alternately with sour cream to egg mixture. Combine 1/2 cup sugar, cinnamon. Pour 1/2 batter into greased tube pan. Sprinkle cinnamon and sugar and then nuts and chocolate chips. Repeat layers. Bake at 350 for 30-45 minutes. Cool, loosen edges and remove from pan.




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