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SMOKED WHITEFISH DIP Recipe

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This recipe for SMOKED WHITEFISH DIP is from Don and Dar Josephs' Favorite Recipes (and a few more), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lg. Smoked Whitefish Fillet, de-boned and rough chopped
1/4 cup Mayonnaise
1/4 cup Greek Yogurt
2 Scallions or Green Onions, sliced thin
1 tsp. Paprika
1 tsp. Celery Seed
Salt and Pepper to taste
1/2 tsp. Mustard
EVOO as needed for proper consistency
Directions:
Directions:
Blend in food processor until smooth. Remove to medium bowl and serve over 2” square rye appetizer bread.

 

 

 

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