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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pecan Tarts Recipe

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This recipe for Pecan Tarts is from Ann's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 jumbo eggs beaten
2/3 c sugar
2/3 c dark syrup
2/3 c oats
2/3 c coconut
1/2 c chopped pecans
3 T melted butter
1 t vanilla
12-13 tarts
Directions:
Directions:
Mix eggs, sugar, syrup, and butter. Add dry ingredients along with vanilla.
Bake 350 for 30 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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