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Simple Lasagna (for those picky kids!) Recipe

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This recipe for Simple Lasagna (for those picky kids!) is from Hawkins-Bell Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pack oven ready lasagna noodles
1 pound ground beef*
Salt, Pepper to taste
1 large jar Pasta Sauce
1 tablespoon Italian seasoning
3 1/2 cups shredded mozzarella, divided
Directions:
Directions:
1. Preheat oven to 350 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray.
2. Brown ground beef, about 3-5 minutes, making sure to crumble the beef as it cooks; season with salt, pepper, italian seasoning. Drain excess fat. Stir in pasta sauce. Season if desired.
3. Spread small amount of pasta mixture on bottom of pan.
4. Layer with 3-4 lasagna noodles, pasta sauce, and mozzarella cheese. Repeat with a second/third layers. Top with remaining noodles, pasta mixture, mozzarella cheese.
Place into oven and bake for 45-60 minutes, or until noodles are soft. Then broil for 2-3 minutes, or until top is browned in spots.
Let cool 15 minutes.

 

 

 

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