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Tomato Basil Squares Recipe

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This recipe for Tomato Basil Squares is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (10 oz) refrigerated pizza crust
2 cups shredded mozzarella cheese, divided
1 oz (1/4 c) fresh Parmesan cheese, grated
2 Tbsp fresh basil leaves or 2 tsp dried basil leaves
2/3 cup mayonnaise
1 garlic clove, pressed
3 plum tomatoes, thinly sliced
Directions:
Directions:
1. Preheat oven to 375º. Roll pizza crust on 12"x15" rectangular baking stone to within 1 inch of edge of stone.

2. Sprinkle crust with 1 cup mozzarella cheese. In bowl combine remaining mozzarella cheese, parmesan cheese, basil and mayonnaise, mix well. Press garlic over cheese mixture and mix well.

3. Place sliced tomatoes in a single layer over top of mozzarella cheese on pizza crust. Place the mozzarella cheese mixture over tomatoes and spread to cover evenly.

4. Bake 15-20 minutes or until top is golden and bubbly. Serve warm.
Number Of Servings:
Number Of Servings:
20

 

 

 

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