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Bacon Cheeseburger Crock Pot Dip Recipe

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This recipe for Bacon Cheeseburger Crock Pot Dip is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of lean ground beef or turkey
8 oz package of cream cheese, cubed
2 cups shredded cheddar cheese
10 oz can of diced tomatoes with green chiles
6 oz package of real bacon bits, divided
1 tsp. dried parsley
assorted dippers
Directions:
Directions:
1. Brown up ground meat.

2. Drain meat and place in a large skillet.

3. Over low heat, stir in cheeses, tomatoes along with their juices and all of the bacon bits except for 2 Tbsp (for garnish at the end).

4. Cook while stirring frequently until everything is heated through and well blended.

5. Pour mixture in 2-quart crockpot.

6. Cover and cook on low for 2-3 hours stirring occasionally.

7. Stir in parsley and sprinkle with remaining bacon bits just before serving.
Preparation Time:
Preparation Time:
2 hours 20 minutes

 

 

 

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