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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Shaved Brussel Sprout Salad Recipe

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This recipe for Shaved Brussel Sprout Salad is from Family & Friends Cookbook Edition 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 lbs brussel sprouts
6 slices applewood smoked bacon, chopped
1 T. grainy mustard
2 t. honey
1/4 c apple cider vinegar
2 tart apples, chopped
Directions:
Directions:
Trim brussel sprout ends, and discard any blemished outer leaves. Slice brussel sprouts very thinly and transfer to a bowl. Fry bacon until brown and crispy. With slotted spoon, transfer bacon to paper towel. Discard all but 1/4 c bacon fat, return to heat and whisk in mustard, vinegar and honey until well combined. Drizzle over brussel sprouts. Add bacon and chopped apples. Season with salt and pepper.

 

 

 

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