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Mini Macaroni and Cheese Bites Recipe

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This recipe for Mini Macaroni and Cheese Bites is from Mignella Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Kraft Deluxe Macaroni & Cheese Dinner
2 Tbsp butter
1 Tbsp flour
½ cup milk
1 egg
½ cup sour cream
1½ cup shredded Three cheese with a Touch of Philadelphia, divided
Directions:
Directions:
1. Preheat oven to 400º.

2. Cook macaroni in large saucepan as directed on package, drain. Do not return macaroni to pan.

3 Melt butter in same saucepan on medium heat. Whisk in flour;; cook and stir 1 min. Gradually stir in milk; cook 1 to 2 min or until thickened, stirring frequently. Add Cheese Sauce, cook and stir on low heat 1 to 2 min. or until blended. Remove form heat.

4. Add macaroni, egg, sour cream, and ¾ cup shredded cheese, mix well. Spoon into mini muffin pan cups sprayed with cooking spray; sprinkle with remaining shredded cheese.

5. Bake 13 to 15 min or until golden brown. Cool 5 minutes before removing from pan to serve
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