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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Glazed Carrots Recipe

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This recipe for Glazed Carrots is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs fresh carrots
1/3 cup packed brown sugar
1/2 tsp salt
1/2 tsp grated orange peel
2 Tbs margarine or butter
Directions:
Directions:
Peel and cook carrots, cut in lengthwise strips. In a saucepan, add remaining ingredients and cook until bubbly. Add carrots and cook over low heat, stirring occasionally until carrots are glazed and heated through, about 5 minutes.
Number Of Servings:
Number Of Servings:
6

 

 

 

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