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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peanut Butter Oatmeal Patties Recipe

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This recipe for Peanut Butter Oatmeal Patties is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 tsp. chicken-style seasoning
1 tsp. salt
1 chopped onion

1 Tbsp. peanut butter
1/3 C milk

1/2 can tomato soup
1/2 can mushroom soup
2 or 3 bay leaves
Directions:
Directions:
Beat eggs well and add seasonings and onions. Mix together peanut butter and milk until smooth and add to mixture. Add oatmeal and mix well. Drop by tablespoon into hot shortening. Brown on both sides. Put browned patties in a casserole. Combine the soups and pour over them. Top with bay leaves and bake at 350 for 20 minutes. You may use just one kind of soup if you prefer, although we found the combination is nice.
Personal Notes:
Personal Notes:
From Cathy

 

 

 

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