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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate Peanut Butter Chip Cookies Recipe

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This recipe for Chocolate Peanut Butter Chip Cookies is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Oleo
2 cups Flour
1 ½ cup Sugar
2/3 cup Cocoa
2 Eggs
¾ tsp Soda
2 tsp Vanilla
½ tsp Salt
2 cups Peanut Butter Chips
Directions:
Directions:
Mix & chill. Roll into balls, place on ungreased baking sheet & flatten with floured fork. Bake at 350* for 8 – 10 minutes
Personal Notes:
Personal Notes:
From Lorry

 

 

 

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