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Hawaiian Banana Nut Bread Recipe

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This recipe for Hawaiian Banana Nut Bread is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cup sugar
1 stick butter
3 eggs

2 cups flour
1 tsp baking soda
1 Tbl baking powder
2 tsp Cinnamon

1 cup mashed bananas
1 cup crushed pineapple, drained
2 tsp vanilla

1 cup raisins
1 cup chopped pecans
Directions:
Directions:
Cream first 3 ingredients in order. Mix next 4 ingredients.
Add next 3 ingredients to butter mixture. Stir in raisins & pecans
When mixed well, bake in two 9 x 5 x 3 inch greased pans.
Bake at 350* for 50 min or until done.
Personal Notes:
Personal Notes:
From Lorry

 

 

 

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