Broccoli Cheese Balls Recipe

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This recipe for Broccoli Cheese Balls is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Vegetables

Ingredients:	Ingredients: 2 c (packed) roughly chopped soft cooked broccoli, well drained 1 c panko breadcrumbs 2 eggs 3/4 c shredded cheese (cheddar, cojack, colby) 2 shallots or scallions finely sliced 2 cloves garlic, minced 1/4 tsp salt black pepper olive oil spray

Directions:	Directions: Preheat oven to 390º Line tray with parchment paper. Place all ingredients in a bowl. Mix well to combine, mashing up the broccoli as you go. Scoop up a heaped tablespoon, press firmly forming a ball. Place on tray. Repeat with remaining mixture - should make 15-18 balls. Spray with oil then bake 25 min or until surface is slightly crisp and golden.

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Broccoli Cheese Balls Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: