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Aunt Pam's Butterscotch (or Chocolate) Hay Stacks Recipe

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This recipe for Aunt Pam's Butterscotch (or Chocolate) Hay Stacks is from The Weaver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ c crunchy peanut butter
1 (12-oz) pkg butterscotch chips
1 (3-oz) can chow mein noodles
Directions:
Directions:
Melt the peanut butter and butterscotch chips. Mix in the noodles and nuts until coated well. Drop by teaspoon onto the wax paper. Put into the refrigerator until set.

For variety, try chocolate haystacks. Just substitute chocolate chips for butterscotch chips.

You could also wait until the butterscotch haystacks harden and then dip half into melted chocolate for a colorful look.

 

 

 

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