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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cheese Burger Cups Recipe

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This recipe for Cheese Burger Cups is from Good Eats & Sweet Treats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lbs ground beef - cooked and drained of fat
½ cup ketchup
1 tbsp mustard
1½ tsp worchestershire sauce
1 tube buttemrilk biscuits
Shredded cheese
Directions:
Directions:
Heat oven to 400ºF.
Mix ketchup, mustard, sugar and Worcestershire sauce into cooked beef.
Press each biscuit on bottom and sides of a greased muffin pan.
Divide the mixture between the cups and sprinkle with cheese
Bake for 14-16 minutes.

 

 

 

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