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Ramon Noddle Cabbage Salad Recipe

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This recipe for Ramon Noddle Cabbage Salad is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ head thinly sliced cabbage
Red onion, sliced
½ cup slivered almonds, toasted
3 tablespoons sesame seeds
1 package (3 ounces) raw ramen noodles, chicken-flavored, crushed
3 tablespoons rice wine vinegar
2 tablespoons sugar or honey
½ cup oil
Pepper, salt to taste
½ to 1 package ramen noodle seasoning packet
Directions:
Directions:
Combine cabbage and sliced onions. Toast almonds and sesame seeds in oven, watch carefully. Crumble oriental noodles. Mix vinegar, sugar, oil, salt, pepper, and ½ seasoning packet. Taste and adjust seasoning. Combine dressing and salad just before serving.

 

 

 

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