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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Anita's Cranberry Relish Recipe

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This recipe for Anita's Cranberry Relish is from Anita Recipe..Right Now!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12oz bag of fresh cranberries
1 seedless orange
1 apple
⅛ tsp salt
1½ cup sugar
2 stalks celery (opt)
1 can jelled cranberry sauce
Directions:
Directions:
In a food processor combine: 1 orange 3/4 inch diced, apple cored and 3/4 inch diced, and all other ingredients. pulse until well blended. (do not over process) refrigerate until served. Making a day before improves the quality.
Number Of Servings:
Number Of Servings:
14
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
Anita made this tasty cranberry dish every Thanksgiving and Christmas

 

 

 

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