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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Banana Pudding Salad Recipe

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This recipe for Banana Pudding Salad is from Cooper Hollow Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11 or 12 oz box of Nilla Wafers (can be crumbled or chopped)
3 bananas according to preference
1 large instant banana pudding prepared according to box directions
small bag of miniature marshmallows (about 10 oz)
12 oz cool whip
Directions:
Directions:
Line the bottom of a large dish with Nilla Wafers.
Combine pudding and marshmallows and spread over cookies.
Slice bananas on top of pudding.
Top with cool whip and chill.

 

 

 

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