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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Meatballs and Gravy Recipe

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This recipe for Meatballs and Gravy is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. hamburger
1 c. celery, finely diced
1 medium onion, finely diced
4 eggs
3 tsp. salt
1 tsp. pepper
1 can cream of mushroom soup
1 can milk
Directions:
Directions:
Combine all ingredients except for the soup and milk. Mix well and shape into balls. Brown the meatballs in butter or oil and arrange them in a roaster pan. In a small saucepan, mix together the mushroom soup and milk and heat. Pour over meatballs and bake at 350º got 45 mins.

 

 

 

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