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Half Runners and New Potatoes Recipe

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This recipe for Half Runners and New Potatoes is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 slices fatback
1-1/2 lbs. fresh green beans (rinsed well), ends removed and snapped in half
1-1/2 lbs. small (“new”) potatoes
1 tsp. salt (more or less, to taste)
1 tsp. pepper (more or less, to taste)
Directions:
Directions:
Cover green beans with water, add fatback, salt and pepper and cook for a few hours until beans are tender. Adding more water if necessary to keep beans covered.
Add potatoes and cook until potatoes are done.

 

 

 

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