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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cyndi's Baked Beans Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1lb ground beef
1 large green bell pepper diced
1 large onion diced
2 (16oz) cans of Van Camps pork and beans
1/2 c. brown sugar
2 tbsp. yellow mustard
1 c. ketchup
Dash of worchestire sauce
Directions:
Directions:
Brown ground beef and drain
Add diced onion and pepper and simmer to soften veggies.
In a separate baking dish add drained and defatted pork and beans.
Stir in brown sugar, mustard, ketchup and beef mixture.
Mix in a dash of worchester sauce.
Stir all together well.
Bake @ 325º for 45 minutes

For gatherings I quadruple the recipe

 

 

 

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