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"Those who forget the pasta are condemned to reheat it."--Unknown

Frog Eyed Salad Recipe

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This recipe for Frog Eyed Salad is from Cooper Hollow Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c Acini De Pepe-44 pasta
1¾ c milk
¼ c sugar
3 c mini marshmallows
1 3 oz vanilla instant pudding
1 20 oz can pineapple chunks
1 8 oz can crushed pineapple
2 11 oz cans mandarin oranges
½ c flaked coconut
2 c cool whip
Directions:
Directions:
Cook pasta 11 min
Rinse and drain
Drain pineapple and oranges reserving ¼ c pineapple juice
In large bowl beat reserved juice, milk, sugar, and pudding for 2 min
Gently stir in pasta and remaining ingredients
Cover and refrigerate for 5 hours

 

 

 

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