Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Shrimp Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Dip is from The Schulz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Hidden Valley Ranch Party Dip
8 ounces sour cream
2 8 ounce packages of cream cheese, softened

12 ounces of small cooked pink bay shrimp
3-5 shakes of hot sauce
Directions:
Directions:
Place sour cream, softened cream cheese and dip mix in a medium mixing bowl. Mix with electric mixer until creamy and well combined. Fold in Shrimp and hot sauce.
Refrigerate for several hours or overnight for flavors to develop.

Serve with your favorite crackers.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was known for a long time as "Joni's Shrimp dip" because she made it for family gatherings. It really is Grandma Karen Schulz's recipe. It is also Natalie's favorite!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!