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Bacon Hors D'oeuvres Recipe

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This recipe for Bacon Hors D'oeuvres is from Susie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bacon Slices cut in half
Can of Water Chestnuts
Teriyaki Sauce
Directions:
Directions:
Wrap bacon slice around water chestnut and secure
with a toothpick. Put on a rimmed baking sheet and
brush with teriyaki sauce. Broil until bacon is crisp.

 

 

 

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