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Nut Cups Recipe

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This recipe for Nut Cups is from Cookie Walk Recipes 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DOUGH:
1 3oz. Package cream cheese
½ cup butter
1 cup sifted flour
Mix & Chill for one hour

FILLING:
⅔ cups nuts (walnuts)
¾ cup brown sugar
1 egg
1 tbsp margarine
1 tsp vanilla
Directions:
Directions:
Heat oven 325º.

Roll into ball (size of a malted ball).
Spread in nut cup pan - if dough is sticky, dip your fingers in flour and spread dough in the cup.
Spoon filling in cups.

Bake 25 minutes
Remove from nut cup pan - cool.
Dust with confectioners sugar.
Personal Notes:
Personal Notes:
One of my kids favorite cookies!

 

 

 

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