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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Rum Balls Recipe

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This recipe for Rum Balls is from Cookie Walk Recipes 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¾ cup crushed vanilla wafer cookies
1 cup melted chocolate chips
3 tbsp light corn syrup
1 cup fine chopped nuts
2 tsp instant coffee
3 cups confectioners sugar
½ cut hot water
1 tsp rum extract
OR (¼ cup hot water & ¼ cup rum)
Directions:
Directions:
Mix.
Let stand until dough can be rolled into balls.
Roll in crushed nuts or sprinkles.
Personal Notes:
Personal Notes:
My Mom’s recipe. One of our holiday favorites.

 

 

 

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