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Rhubarb Muffins Recipe

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This recipe for Rhubarb Muffins is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. low fat or fat free sour cream
1/4 c. oil
1 egg
1 1/3 c. flour
1 c. diced rhubarb
2/3 c. brown sugar
1/2 tsp. baking soda
1/4 tsp salt

Brown Sugar & Cinnamon Topping:
1/4 c. brown sugar
1/4 c. chopped pecan
1/2 tsp. cinnamon
2 tsp. melted butter
Directions:
Directions:
Mix muffin mixture together. Place mixture in greased muffin pans. Spoon cinnamon topping on top of each muffin. Bake at 350º for 25-30 mins. From Sis. Priscilla Schmidt

 

 

 

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