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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bread Recipe

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This recipe for Bread is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 TB yeast mixed into
2 c. warm water

Add:
4 tsp salt
1 TB sugar
2 c. white flour




In another bowl mix:
1/2 c. brown sugar
1/2 c. oil
1/2 c. hot water
1 c. whole wheat flour

Add this to first mixture then add:

1 c. whole wheat flour
3 c. white flour
Directions:
Directions:
Knead dough until gluten is active. Place into greased loaf pans and bake 350º until done. This came from Sis. Esther Kauffman. It's great for sandwiches. Makes 3 loaves

 

 

 

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